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Creamy Lemon Orzo with Spring Peas

This recipe is an irresistible bowl-scraper. It's fragrant and flavorful from the shallots, garlic, lemon and tarragon, and creamy from cream cheese. Plus, with the addition of low-sodium broth, the orzo...

Author: Carolyn Casner

Athenian Orzo

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Author: EatingWell Test Kitchen